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Cucumber Chips | Delicious & Healthy Snack

a basket of freshly picked cucumbers in a shady garden
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Cucumber Chips are a super healthy snack. Fresh, vine ripened cucumbers are the best for making this homemade crunchy treat!

When your cukes are ready to pick, simply grab a few, slice them and put them in your dryer. This is a super easy way to process fresh garden cucumbers quickly!

[perfectly sliced fresh cucumbers in a white bowl

Cucumber are a warm weather crop. But, it is still possible to grow them in cooler locations. Just remember to use season extenders like row covers on both ends of the growing season.

Drying Cucumbers

Please Note: just think, you will be able to load a small 3-tray dehydrator with a fresh batch of cucumber slices in less than 10 minutes……these fresh cucumber slices may still be warm from the greenhouse!

This method is so fast and so easy. Drying cucumbers for chips makes a wonderfully healthy and delicious snack food!

This is a stack of dried cucumber chips which are a perfect alternative to high fat potato chips; cucumber chips are handy to add to sack lunches and to take when travelling, hiking, camping or backpacking.

Here is a sneak peek of the end results…….

Please read on, as it literally takes only 10 minutes to prepare and load 3 fresh, greenhouse cucumbers into my dehydrator. Superfast, super-easy way to make cucumber chips for a super healthy snack!

Cucumber Chips
Cucumber Chips

What to Do with all those Cucumbers???

I find it is easier to simply start my seeds indoors and then transplant my cucumber plants into large pots in the greenhouse.

We live at 7000 feet so it is challenging to grow frost-sensitive crops like cucumbers in our vegetable garden. This is where our small greenhouse comes in handy.

Cucumbers are perfect for container gardening in a greenhouse, patio or balcony. Just remember that the vines do sprawl so you will need to provide some type of support.

Cucumbers in Greenhouse

I like to use wire cages and bamboo stakes that encourage the cucumber vines to grow up instead of sprawling on the ground.

Just as a side note on growing greenhouse cucumbers: It is so important to have some type of ventilation in your greenhouse to discourage powdery mildew or any other diseases. Air circulation is very beneficial, especially for cucumbers.

Now that you have your cucumber plants growing, they will soon begin to flower and then, wow…..all of a sudden you have lots of cukes! And, then more, and more and even more……..remember the 10 minutes that it takes to load your small dehydrator. This is a very worthwhile endeavor!!!

Also, consider making Easy Refrigerator Pickles with your extras cucumbers.

ripe green cucumber still on the vine in the warm greenhouse sunshine

Seasoned Cucumber Crisps

~Dehydrated Cucumber Chips~

First of all, gather 3 to 6 cucumbers from your garden, greenhouse, local farmer’s market or grocery. Simply wash with water to ensure the cucumbers are free from dirt.

If you are using cucumbers from the grocers make sure to rinse with a vegetable wash like Earth Friendly Products Fruit and Vegetable Wash to remove any debris.

Next, slice your cucumbers about 1/8″ to 1/4″ thick and arrange on your drying rack so that the slices are close together but not touching.

Air circulation is vital as it allows the cucumber crisps to dry thoroughly especially around the edges.

I like to spray a light coating of either avocado oil or olive oil on my dehydrator trays as this makes it so much easier to remove the dried cucumber chips when they are crispy.

Now, comes the seasonings part. You may season with whatever you wish or you may simply dry your cucumber slices without any additional seasonings.

The easiest seasonings are simply Pink Himalayan Salt and Vegetable Pepper.

I experimented with Simply Organic Ranch Salad Dressing Mix and Simply Organic Dip Mix, French Onion plus a little paprika.

Just sprinkle a small amount on each slice. Then, repeat with each tray. I have an American Harvest Dehydrator very similar to Electric Kitchen Food Dehydrator

Fill your trays with cucumber slices, season with your choice of spices and then follow the instructions for your specific dehydrator. I dried my slices overnight at 135 degrees or for approximately 6 hours.

Quick Note: it is a good idea to flip all the cucumber slices over once or twice as they are drying to make sure they all dry evenly.

Your chips should be crisp and crunchy when they are thoroughly dried.

Take a test cucumber crisp out of the dehydrator, let it cool, and then taste to see if it is crispy enough.

Dried Cucumber Chips are can be stored in glass jars with recycleable Silica Gel pillow packs which help keep out the moisture.
Cucumber Chips Packed in a Jar with a reusable (vitamin bottle) Silica Gel Pillow Packet

Once all your cucumber slices have dried, you will need to store them in a dark, cool place. I like to put my crisps in glass jars with screw-on lids.

For short term storage, I pack my cucumber chips in glass jars with a recycled (from vitamin bottles) Silica Pillow Pacs.

These Silica Pillow Packs help to keep the chips dry and fresh. Do not throw your vitamin silica pillow packets away.

Make sure they are clean and dry. Then reuse them in your dehydrated cucumber chips. Only use for short term storage not long term.

For longer storage, I vacuum seal my jars with this system:

Food Saver Mini Plus Vacuum Packaging Sealer System Kit

Food Saver Wide-Mouth Jar Sealer and Regular-Mouth Jar Sealer Bundle

Once your jars are filled and sealed, simply pop them on your pantry shelf and step back and smile!!! Well, done……

Yield: About 4 Cups

How To Dry Cucumbers

Cucumber Chips in Bowl

Dried Cucumber Chips make a Healthy Snack!

Prep Time 15 minutes
Active Time 6 hours
Total Time 6 hours 15 minutes
Difficulty Easy

Materials

  • Fresh Cucumbers
  • Seasonings

Tools

  • Dehydrator
  • Cutting Board
  • Sharp Knife

Instructions

  1. First of all, gather 3 to 6 cucumbers from your garden, greenhouse, local farmer’s market or grocery. Simply wash with water to ensure the cucumbers are free from dirt.
  2. If you are using cucumbers from the grocers make sure to rinse with a vegetable wash like Earth Friendly Products Fruit and Vegetable Wash to remove any debris.
  3. Next, slice your cucumbers about 1/8″ to 1/4″ thick and arrange on your drying rack so that the slices are close together but not touching.
  4. Air circulation is vital as it allows the cucumber crisps to dry thoroughly especially around the edges.
  5. I like to spray a light coating of either avocado oil or olive oil on my dehydrator trays as this makes it so much easier to remove the dried cucumber chips when they are crispy.
  6. Now, comes the seasonings part. You may season with whatever you wish or you may dry your cucumber slices without any additional seasonings.

The easiest seasonings are simply Pink Himalayan Salt and Vegetable Pepper.

I experimented with Ranch Salad Dressing Mix & French Onion Dry Mix plus a little paprika.

Just sprinkle a small amount on each slice. Then, repeat with each tray.

Fill your trays with cucumber slices, season with your choice of spices and herbs. Then, follow the instructions for your specific dehydrator. I dried my slices overnight at 135 degrees or for approximately 6 hours.

Take a test cucumber crisp out of the dehydrator, let it cool, and then taste to see if it is crispy enough.

Notes

To Store Your Dehydrated Cucumber Chips:

Once all your cucumber slices have dried, you will need to store them in a dark, cool place. I like to put my crisps in glass jars with screw-on lids.

For short term storage, I pack my cucumber chips in glass jars with a recycled (from vitamin bottles) Silica Pillow Pacs.

These Silica Pillow Packs help to keep the chips dry and fresh. Do not throw your vitamin silica pillow packets away.

Make sure the are dry and then reuse in your dehydrated cucumber chips.

Interesting Posts:

Growing Lettuce and Greens

6 Steps to Finding the Perfect Garden Location

How to Store your Carrots for Winter in Your Refrigerator 

Drying Cucumbers | Delicious Healthy Cucumber Chips promo image

Drying Cucumbers for Delicious Healthy Cucumber Chips is sure to be a big hit!

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4 Comments

  • Patricia
    April 16, 2019 at 4:07 pm

    You mentioned a small greenhouse, did you build it yourself or is it storebought? If it’s from a retailer can you give me some info on it?-Thanks!!–P/

    Reply
    • Original Homesteading
      April 19, 2019 at 8:33 pm

      Hi Patricia, we purchased our greenhouse kit and then assembled it on location. I have photos of our greenhouse on my website. We actually did a cost-share program through our local Soil Conservation District which is part of the NRCS (Natural Resources Conservation Service). Look to see if you have any type of programs around you. I have included the link to my greenhouse post. Thanks for writing! Happy Growing!

      Greenhouse Gardening for Beginners

      Reply
  • Lisa Lombardo
    July 16, 2019 at 12:41 pm

    Congratulations! I featured your post on Farm Fresh Tuesdays this week! I have never tried dehydrating cucumbers, but now I want to. 🙂

    I bet they would taste good with a little dill weed on them. Thanks for sharing!

    Reply
    • Original Homesteading
      July 17, 2019 at 2:32 pm

      I appreciate your hard work bringing the Farm Fresh Tuesdays Blog Hop to life each week!!! Thanks for featuring my post on dehydrating cucumbers.

      Reply

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